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The Monday Morning Memo

Hi Indy. I thought you might enjoy this. Perhaps Mr. Hackett-Jones is already aware of it, and if not, maybe he can explain what Steinbeck did wrong. 

In the 1940s Steinbeck worked as a journalist — as a war correspondent. He sent dispatches from all around the Mediterranean and from North Africa during World War II. After the war was over he started taking trips to the Soviet Union, going to Moscow, Kiev, Stalingrad, and also many out-of-the-way places in the Soviet republics where Western reporters had not traveled. “He tried learning Russian but never really attained fluency. He once wrote home about how he proudly tried to order a breakfast of omelet, toast, and coffee, and was served in response a “tomato salad with onions, a dish of pickles, a big slice of watermelon, and two bottles of cream soda.” – Garrison Keillor
 
Hope all is well. Give my best to Princess Pennie and the wizard.
 

Jonathan Berman

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Random Quote:

“

The original Michelin Man from 1894.

The Michelin Man is white because rubber tires are naturally white. It was not until 1912 that carbon chemicals were added, turning them black. The change was structural, not aesthetic. By adding carbon, tires became more durable.

Michelin began reviewing restaurants so that people would travel further distances to eat at these restaurants. This would wear their tires faster and Michelin would sell more tires.

Michelin uses a star system to inform drivers whether or not it’s worth driving to the restaurant.

One star: “A very good restaurant in its category.”

Two star: “Excellent cooking, worth a detour.”

Three star: “Exceptional cuisine, worth a special journey.”

It was never about the restaurants. It was always about the tires.”

- – A Little Bit of Everything, sent to us by Cathy Fleck

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